Crab Sticks: Easy and Delicious Recipes to Try
Crab Sticks

Crab sticks, also known as imitation crab or surimi, are a versatile and delicious ingredient that can elevate any dish with a burst of seafood flavor. They’re easy to prepare and can be used in a variety of recipes, from salads and sushi rolls to warm soups and stir-fries. If you’re looking for quick and creative ways to include crab sticks in your meals, here are some simple yet mouthwatering recipes to try at home.
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Crab Stick Sushi Rolls
Crab stick sushi is a classic and simple dish to make, even for beginners. All you need are crab sticks, sushi rice, seaweed sheets (nori), and a few additional toppings of your choice like avocado, cucumber, or mayo.
Ingredients:
- Crab sticks
- Cooked sushi rice
- Nori sheets
- Avocado (optional)
- Cucumber (optional)
- Soy sauce for dipping
Instructions:
- Lay the nori sheet on a bamboo rolling mat, shiny side down.
- Spread a thin layer of sushi rice on top of the nori, leaving a small edge at the top.
- Place crab sticks and your choice of toppings like avocado or cucumber along the rice.
- Gently roll up the sushi using the bamboo mat, pressing firmly to seal the edges.
- Slice the roll into bite-sized pieces and serve with soy sauce and wasabi.
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Creamy Crab Stick Salad
A crab stick salad is a refreshing, light dish that’s perfect for lunch or as a side at dinner. The combination of crunchy vegetables, soft and creamy dressing makes for a delicious and satisfying bite.
Ingredients:
- Crab sticks
- Lettuce or mixed greens
- Cucumbers, thinly sliced
- Cherry tomatoes, halved
- Sweetcorn (optional)
- Mayonnaise or a light dressing
Instructions:
- Shred the crab sticks into thin strips.
- In a bowl, toss the lettuce, cucumbers, cherry tomatoes, and sweetcorn.
- Add the shredded crab sticks and mix everything gently.
- Drizzle with mayonnaise or your choice of dressing, and serve chilled.
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Crab Stick Stir-Fry
It can also be stir-fried for a quick and flavorful meal. This recipe is easy to whip up on busy weeknights and can be customized with your favorite vegetables.
Ingredients:
- Crab sticks
- Mixed vegetables (e.g., bell peppers, carrots, snap peas)
- Garlic, minced
- Soy sauce
- Oyster sauce (optional)
- Rice or noodles to serve
Instructions:
- Heat oil in a pan and sauté the garlic until fragrant.
- Add the mixed vegetables and stir-fry until they’re just tender.
- Toss and cook for another 2-3 minutes.
- Add soy sauce and oyster sauce to taste, and stir well.
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Crab Stick Soup
For a comforting and light meal, crab stick soup is an excellent choice. This dish is flavorful, easy to prepare, and perfect for chilly evenings.
Ingredients:
- Crab sticks
- Chicken or vegetable broth
- Green onions, chopped
- Mushrooms, sliced
- Egg (optional)
Instructions:
- Bring the broth to a simmer in a pot.
- Add mushrooms and green onions, and cook until tender.
- Gently shred the crab sticks and add them to the pot.
- If using, beat an egg and slowly drizzle it into the soup while stirring.
- Season with salt and pepper to taste, and serve hot.
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Crab Stick Spring Rolls
Crab stick spring rolls are light, fresh, and full of flavor. They make for a great appetizer or a healthy snack.
Ingredients:
- Crab sticks
- Rice paper wrappers
- Carrots, julienned
- Cucumbers, julienned
- Peanut dipping sauce or sweet chili sauce
Instructions:
- Soak the rice paper wrappers in warm water for a few seconds until soft.
- Place crab sticks, carrots, cucumbers, and fresh herbs in the center of the wrapper.
- Roll up tightly like a burrito, folding in the sides as you go.
- Serve with peanut dipping sauce or sweet chili sauce.
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Conclusion
Crab sticks are a versatile ingredient that can be used in a variety of dishes, from sushi to salads to stir-fries. Their mild flavor and easy-to-use form make them a great addition to any meal. And with Seafood Direct’s wide range of frozen seafood, including delicious crab sticks, you can elevate your home-cooked meals with the best quality ingredients. So, try out these recipes and enjoy the convenience and taste of crab sticks in your kitchen!